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Razor Shells (-Clams) in Brine / 110g. / José Gourmet
Sardines marinated with Muscadet (White Wine) / 115g. / La Belle-Iloise
Risotto ai Funghi Porcini / 250g. (Serve 3-4 people) / Principato di Lucedio
Risotto al Tartufo / 250g. (Serve 3-4 people) / Principato di Lucedio
Balsamic Vinegar of Modena P.G.I. / 2-year-old / 250ml. / Leonardi
Balsamic Vinegar of Modena P.G.I. / 4-year-old / 250ml. / Leonardi
Balsamic Vinegar of Modena P.G.I. / 8-year-old / 250ml. / Leonardi
Exclusive Reserve - N°10 / 10-year-old White Balsamic / 200ml. / La Compagnie de Bouteville
Reserve Sherry Vinegar / 250ml. / Arum
Banyuls Red Wine Vinegar / 5-year-old / 250ml. / La Cave Abbé Rous
Pedro Ximenes Wine Vinegar / P.D.O. Montilla-Moriles / 250ml. / Bodegas Toro Albalá
Extra Virgin Picholine Olive Oil / 500ml. / L'Oulibo
