Garnished Sauerkraut with Duck Confit / 900g. / Godard - Chambon & Marrel

  • 4.890 kr
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Garnished sauerkraut prepared with duck confit, duck sausage and smoked pork belly, is served hot, garnished with steamed potatoes.

Ingredients: Sauerkraut 47%, duck confit 16% (France), duck sausages 15% [pork meat (France), duck meat (France), salt, pepper], sauce [water, Sylvaner white wine, onion, duck fat, salt, veal broth (wheat), spices, garlic], smoked pork belly 3% (France).