Fig, Walnut & Cognac Jam (Preserve) / 200g.
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La Chambre aux Confitures / Traditional recipe with purple figs and walnuts, with a slightly smoked Cognac taste. Perfect on cakes, bread or cheese. Made in France with 56g. of fruits per 100g.
Ingredients: Fig 47%, sugar, walnut 9%, cognac (sulphites) 4,7%, lemon, pectin. Made in a food factory using nuts, milk, soy, gluten, egg, sulphites, peanuts and mustard.