Za'atar Seasoning Blend / Lebanese Recipe / 70g. / Terre Exotique
Za'atar is a spice mix from Byblos in Lebanon, one of the oldest towns in the world, founded in 5000 B.C.
Za'atar is very widely used in Lebanon, in Syria and throughout the Mediterranean. It is made from 3 ingredients which are highly typical of the Middle East, sesame, thym and sumac and is traditionally eaten as a mezze with bread which is dipped in olive oil and then in za'atar.
Its acidic, aromatic and slightly salty taste is also ideal for enhancing white meat and poultry. Why not try it in your marinades? Its lemony warmth will enchant your fish. Use it in cooking, or simply for seasoning at the table, you won’t regret it!
Ingredients: Sumac, golden sesame, white sesame, thyme, salt.